Ickyfoodia is our alphabetical guide to the disgusting foods, horrible recipes and weird meals that don’t get covered in other food books. We love food – in fact, we eat it every day! Sometimes the food we eat is delicious, but sometimes it’s totally grow.
We looked at lots and lots of food books and found that they are all about edible, healthy and altogether undisgusting foods But what about the other things we eat? The horrible hamburgers? The Terrible toast? The nasty noodles?
The Listies bring you an extravaganza of foods you may never have considered; food you may have eaten but have never seen in a cook book. Until now. ‘Ickyfoodia’ is dedicated to the ‘weirdo meal, the edible invention, things we eat when we aren’t sure we should’. Illustrated by the authors, there are exploding saucepans, glow-in-the-dark carrots, left-over mummifried chicken and all manner of other delicacies to see and make. Beware: there is a linguini bikini and vomatoes and other tummy-turning treats.
‘Ickyfoodia’ is an alphabet of awfulness, a tabling of terribleness, a mish-mash of monstrosities. There are recipes, cartoons, photos, lists, puns, and many many word plays. You may not want an invitation to any dinner proposed by the Listies, but you might want to share the recipes out loud. If you like your puns, and are a fan of gross, then this is the book for you. Recommended for mid-primary readers.
Ickyfoodia: the Ultimate Guide to Disgusting Food, the Listies (Matt Kelly and Richard Higgins)
review by Claire Saxby, Children’s author and bookseller